Effortless hosting, elevated by flavor
Set the Tone Early
The first few bites matter. The best entertaining starts with simple bites—easy to prepare, effortless to serve, and ideal for greeting guests as they arrive.
Easy Recipe Suggestions
- Prosciutto di Parma and Melon Kabobs
- Traditional Prosciutto di Parma Bruschetta
- Crispy Prosciutto di Parma Cups with Goat Cheese Mousse
Hosting tip: Prepare appetizer components one to two hours before guests arrive, then leave yourself 10-15 minutes just before they get there to assemble.
More Passed Bites & Small Plates
Perfect for cocktail parties or casual evening gatherings, with bites that feel effortless but elevated.
Recipe Suggestions
- Sweet Potato Rounds with Prosciutto Di Parma
- Apple, Peach, Prosciutto di Parma and Mozzarella Skewers
- Cheese Cups with Caesar Salad and Prosciutto di Parma
Hosting tip: Focus on serving two to three standout bites on repeat. Fewer selections mean less prep, smoother pacing, and easier replenishment.
The Grazing Table
If you’re looking for stationary options in lieu of passed hors d’oeuvres, a grazing table invites conversation, gives guests curiosity to explore and keeps things effortless.
Recipe Suggestions
- Fall Board with Prosciutto Di Parma
- Crudites Platter with Prosciutto Di Parma
- Fruit Platter with Prosciutto Di Parma
- Charcuterie Board with Prosciutto di Parma
Display ideas:
- Arrange 2-3 different themed boards and display at different heights for visual appeal
- Fold Prosciutto di Parma loosely for a natural, inviting look
- Mix matte ceramics with wood and stone to add texture
A Better Way to Brunch
At brunch, Prosciutto di Parma delivers effortless indulgence, adding richness without heaviness to the daytime table.
Recipe Suggestions:
- Deviled Eggs with Prosciutto di Parma Appetizer
- Prosciutto di Parma Pizza Margherita with Poached Eggs
- Cups with Prosciutto di Parma and Eggs
- Breakfast Board with Prosciutto Di Parma
Hosting tip: Create a build-your-own station to encourage ease and interaction. Choose one base dish that can be plated simply, then offer a thoughtful selection of toppings so guests can customize their plate.
Think bagels or toasted bread alongside Prosciutto di Parma, fresh cheeses, seasonal fruits, herbs, olive oil, and spreads. Arrange everything clearly, leave space to move, and let guests assemble what they love.
Where the Party meets Pasta
Few things bring people together like pasta on the table. Let’s add another sentence here
Recipe Suggestions
- Prosciutto di Parma Pasta with Clams
- Baked Pasta with Prosciutto di Parma and Roasted Cauliflower
- White Lasagna Roll Ups with Prosciutto di Parma and Arugula
Hosting Tip: Serve family-style. Add a simple salad of arugula tossed with olive oil, vinegar topped with shavings of Parmigiano Reggiano cheese. Open a bottle of light red or crisp white wine.
The Casual Dinner Party
Prosciutto di Parma makes the main dish feel special without complication.
Recipe Suggestions:
- Chicken and Prosciutto di Parma Sorrentino with Mushroom Sauce
- Miso-Roasted Cauliflower and Prosciutto di Parma
- Prosciutto di Parma Wrapped Scallops
Hosting Tip: Use the same ingredient (e.g. a vegetable or herb) through several dishes. This creates a sense of flow, subtly tying the menu together and telling a unified story.
Seasonal Entertaining Moments
Let the time of year guide your menu. Seasonality keeps entertaining fresh without reinventing everything.
Cool weather ideas:
- Butternut Squash Soup with Crispy Prosciutto di Parma
- Prosciutto di Parma and Ricotta Bruschetta with Caramelized Apple, Honeycomb and Fried Sage
- Prosciutto di Parma Mac and Cheese
Warm weather ideas:
- Watermelon and Prosciutto di Parma Salad
- Summer Crostinis with Prosciutto Di Parma
- Grilled Zucchini topped with Prosciutto di Parma, Pesto and Burrata
Closing Hosting Tips
- Prepare what you can ahead
- Choose dishes that forgive timing
- Let the food tell the story
Explore the recipes. Set the table. Enjoy the moment.