The Perfect Charcuterie Board

The perfect charcuterie board with slices of Prosciutto di Parma, shaved parmesan cheese, petite pickles and a baguette.

Whether you’re hosting a summer get together or a holiday party, a charcuterie board is a fun, easy and delectable option to serve your guests. Before you head to the store, make sure you know what goes into making the perfect charcuterie board to please your guests. William Marshall, Former Retail Manager for Zingerman’s Delicatessen in Ann Arbor, MI, shares his tips for creating the perfect spread:

Charcuterie Board Recipes

The Classic

The classic charcuterie board with slices of Prosciutto di Parma, crostini, assorted cheeses, cured olives, petite pickles, olive oil and jamThe classic charcuterie board with slices of Prosciutto di Parma, roasted red pepper, assorted nuts, burrata cheese, cured olives, and olive oilLooking for a classic charcuterie board recipe? You’ll find it here.

Picnic Spread Charcuterie Board

Charcuterie board on a picnic blanket with slices of Prosciutto di Parma, crusty bread, raspberries, grapes, pears, apples, honey and assorted cheeses
Try our picnic spread charcuterie, too.