Prosciutto di Parma for Every Season
Spring is a time for finally enjoying the outdoors after the cold winter months with family and friends. From picnics to spring holiday gatherings, mouthwatering dishes become front and center using fresh produce for light dishes. We’re here to help make every bite of the season simple and delectable. We’ve gathered some of our most popular and most delicious Prosciutto di Parma recipes and tips to give you some inspiration as you head into the warmer months.